Now? Already?!

Just ramblings as they enter my brain, and as I have time to scribble them down.

Thursday, April 02, 2009

I'm eating a delicious filet mignon from Fresh Market, cooked for 30 minutes or so in an iron skillet. Wonderful. The bad part? It's 9:20pm.

Whitney: Native Atlantan, married with a son, two cats and a dog. We have a messy house in the overbuilt suburbs.

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